Pasta

Kale, basil, and walnut pesto with mushrooms. Available without pesto.

Ricotta mixed with spinach, topped with sausage and marinara sauce.

Pasta filled with creamy ricotta and spinach, baked in tomato sauce with mushrooms.

Creamy mac and cheese with lobster and mushrooms, drizzled with truffle oil.

Fresh crab meat meets the ultimate comfort food.

A medley of seafood cooked with white wine and fresh tomatoes.

Fire-roasted Brussels sprouts, mushrooms, and chorizo.

Minced chicken layered with pasta, creamy béchamel, tangy marinara, and melted cheese.

Layers of tender pasta, rich seasoned beef, creamy béchamel, and melted cheese.

Tossed in a creamy sauce of egg yolks, parmesan, pancetta, and black pepper.

Minced chicken in rich tomato sauce with Italian herbs, with optional beef meatballs.

Plant-based Bolognese over spaghetti. Cheese-free option available.

Creamy vodka-tomato sauce tossed with penne and garden-fresh basil.

Penne in a zesty tomato sauce with chili flakes and garlic.

Customize your pasta.