The Mains

Breaded chicken, melted mozzarella, and rich marinara sauce.

Seasoned with fragrant herbs and spices, served with a rich savoury sauce and mushrooms.

Succulent lamb seasoned with fragrant herbs and spices, in a savoury sauce with mushrooms.

Pan-seared in a rich brown sauce made from port wine.

Chimichurri, peppercorn, or mushroom sauce.

Chimichurri, peppercorn, or mushroom sauce.

Chimichurri, peppercorn, or mushroom sauce.

Delicate white fish, pan-seared to perfection.

Creamy lobster meat with brandy and cheese — cooked to perfection. Market price (MP) — ask your server.

Served with fresh sautéed vegetables.

Fresh, flaky kingfish grilled with fresh herbs. Market price (MP) — ask your server.

Fresh seasonal fish favourites. Market price (MP) — ask your server.

Grilled with hand-churned garlic butter. Market price (MP) — ask your server.

Seared grouper with lemon-herb butter and seasonal vegetables. Market price (MP) — ask your server.